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Organic Coconut Flour

$5.99

Bake better with the power of coconut! Our organic coconut flour is a naturally gluten-free, high-fiber alternative that opens up a whole new world of healthy baking. Made purely from dried coconut meat, this fine, soft flour absorbs more liquid than wheat flour, creating incredibly moist, tender baked goods. 

Rich in fiber and protein while low in carbs, coconut flour is a favorite among keto, paleo, and gluten-free bakers. Its mild, slightly sweet flavor works beautifully in everything from fluffy pancakes to decadent brownies, adding nutrition without compromising taste. 

✓ Naturally gluten-free and grain-free
✓ High in fiber and protein, low in carbs
✓ Made from 100% organic dried coconut
✓ Perfect for keto, paleo, and gluten-free diets 

Whether you're managing celiac disease, following a low-carb lifestyle, or simply looking for more nutritious baking options, this versatile flour delivers results that even wheat flour fans will love. Start with tried-and-true coconut flour recipes, then experiment with replacing up to 25% of regular flour in your favorite treats.

Usage

Bake gluten-free cookies, muffins, and cakes
Make fluffy coconut flour pancakes
Create low-carb pizza crust
Bread chicken and fish
Thicken soups and sauces
Make grain-free tortillas
Add to smoothies for fiber boost
Create keto-friendly desserts
Dust over baking pans instead of regular flour

Ingredients

Organic coconut.

Nutritional Values

30 Servings per container
Serving size: 2 Tablespoons (15g)
Calories Per Serving: 60


Total Fat 2gDV 3%
Saturated Fat 2gDV 10%
Trans Fat 0gDV 0%
Cholesterol 0mgDV 0%
Sodium 5mgDV 0%
Total Carbohydrate 9gDV 3%
Dietary Fiber 5gDV 18%
Total Sugars (Includes 0g Added Sugars) 3gDV 0%
Protein 3gDV 6%


Vitamin D 6mcgDV 30%
Calcium 10mgDV 0%
Iron 1mgDV 6%
Potassium 280mgDV 6%


*The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.